Premium Salak & Processed Snake Fruit

Salak is sourced from Sleman Regency, Yogyakarta, Indonesia, one of the country’s major salak-producing regions. In 2023, Sleman had approximately 1,240 hectares of salak plantations, supported by favorable agroclimatic conditions and fertile volcanic soil ideal for growing high-quality salak. The fruit is carefully sourced from selected local farmers to deliver salak with a naturally sweet flavor, crisp texture, distinctive aroma, and consistent quality for both domestic and international markets.
•Variates: Salak Pondoh (Pondoh & Nglumut Snake Fruit), Salak Madu (Honey Snake Fruit) & Salak Gading (Golden Snake Fruit)